Grapeadillas

Ingredients

• 1 Tortilla whole wheat (7-inch)
• 3 T Turkey, sliced cooked lean, cut in strips
• 3 T Jack Cheese, shredded low fat
• 3 T Grapes seedless, halved
• 2 T Salsa

Directions

1. SPRAY an 8-inch skillet with cooking spray.
2. HEAT pan over medium heat.
3. PLACE tortilla in skillet, TOP with turkey, cheese and grapes.
4. COOK 2 minutes, FOLD in half.
5. CUT in half and SERVE warm with salsa.
6. ENJOY!